Bar Que Sera is a relaxed wine bar and Mediterranean restaurant on First Avenue, Sawtell.
With new owners and celebrated chef, Mitchell Phillip-Tait, Bar Que Sera has the region’s most diverse and remarkable wine list along with small and large share plates based around the freshest local ingredients and mouth-watering flavours.
Shiny green subway tiles, timber flooring and architectural lighting set the scene for drinks, dining and everything in between. Drop in for a drink and snacks, graze over their tasty dishes with a cocktail in hand or settle in with seasonal large plates and a wine list that celebrates quality producers from all around the world.
Bookings are recommended
